Pintxos (or pinchos, meaning 'thorn' or 'spike') are a kind of Basque-country bar snack, held together by a skewer and served in a shot glass, ramekin dish, or on crusty bread. There's no menu or ordering involved - just take a plate and help yourself.
Diablo Meatballs in a Spicy Tomato Sauce
£7.00
Spicy Chicken Wings with Sticky Molasses, Thaini & Lime Yoghurt
£4.00
Tuna Empanada with Mojo Verde
£4.00
Chilli Chicken Kebab With a Mint & Coriander Yoghurt
£5.00
Gran Reserva Serrano Jamon & Leek Croquetas with Sweet Mustard
£7.00
Four-cheese Fritter with Tangy Plum Chutney (v)
£7.00
Spicy House Chorizo & Apple Sausage Roll
£5.00
Patatas Bravas with a Spicy Tomato Sauce (v)
£5.00
Crispy Calamares with Aioli & Fresh Lemon
£8.00
Chistorra Sausage Kebab with Peppers & Onions Drizzled in Balsamic & Basil Oil
£5.00
Honey-glazed Cod Fritter with Fresh Lemon
£5.00
Pimientos De Padron With Ajo Blanco & Pomegrante (v)
£8.00
Price excludes 12.5% optional gratuity.
